A picture of Panchamrat.

Panchamrat

Akshat Kumar @Akshat9

Panchamrat

Akshat Kumar @Akshat9

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Ingredients

10 minutes

6 people

150 gmscurd
80 gmsugar
1/2 cup chopped nuts
1 spooncardomom powder
1/2 cupwater or milk
3 dropsrose water

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Steps

10 minutes

1

Adjust the consistency of the curd by adding water or milk. It should not be very thick or very thin.
2

Now add chopped nuts along with cardamon powder to the curd. Mix nicely.
3

Add sugar only when it is ready to serve for bhog otherwise sugar extract water with curd and the mixture will become thinner.

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Cooksnaps

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Akshat Kumar @Akshat9

on August 19, 2022 16:54

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