Tilache modak
Steps
- 1
First, heat the kadai and roast sesame seeds and peanuts in it. Peeling the peanuts. Chop jaggery finely.
- 2
Now add sesame seeds, jaggery and peanuts in the mixer jar and grind it. Then add cardamom powder to this mixture and mix well. Now press this mixture into the modka shape mould. Open the mold and take out the modak.
- 3
Now offer modak to Ganapati Bappa and enjoy prasad 😊
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