Apple crumble

Name: Apple crumble
Total time: 7200 s
Yield: 6 Person
Cuisine: Pakistani
Ingredients: 4 Apples Cut into Fine Cubes; Oats With Mixed Fruit; 2 Cup Brown Sugar; 1 Cups Flour; 1 tsp Baking Powder; 1 tsp Vanilla powder; 200 Gm Butter; 3 tbs Melted Butter; 2 tbs Lemon Juice; 1 tsp Vanilla Essence; 3 Tbsp Flour; 8 tbsp Water; 1 tbsp Cinnamon Powder

Fakhra Rubab @cook_18007993

#mentorship
#applesarethestars

Fakhra Rubab @cook_18007993

#mentorship
#applesarethestars

Saved

Ingredients

2 Hours

6 Person

4 Apples Cut into Fine Cubes
Oats With Mixed Fruit
2 CupBrown Sugar
1 CupsFlour
1 tspBaking Powder
1 tspVanilla powder
200 GmButter
3 tbsMelted Butter
2 tbsLemon Juice
1 tspVanilla Essence
3 TbspFlour
8 tbspWater
1 tbspCinnamon Powder

Saved

Steps

2 Hours

1

Cut apes into small cubes in a pyrex dish.
2

Mix 1 cup flour 1 cup mixed fruit oats.
3

Add 1 cup brown sugar,1 tsp vanilla powder and 1 tbsp cinnamon powder.
4

Add 1/4 tsp salt and dried cranberries.
5

Mix with hand,until well mixed
6

Add 8 tbsp flour,100 g melted butterand mix well.
7

Add 1 tsp vanilla powder,4 tbsp brown sugar and 1tsp vanillsa essence.And add water as per need to make mixture runny.
8

Add this runny mixture in apples and mix well
9

Add crumble which make and refrigerate for 30 mins,spread evenly an very generously and then kepp in pre heat oven 180C for baking for 30 mins.
10

After 30 mins take out from oven and let it cool for 10 mins and then serve with ice cream.