A picture of Kadhi.

Kadhi

ahana Das @ahanadas

Kadhi

ahana Das @ahanadas

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Ingredients

30 minutes

3 servings

2 cupscurd
2 tspBesan
1 tspoil
1chopped onion
1 pinchhing powder
1 tspcumin seeds
As Per TasteSalt
1/2 tspred chilli powder
1 tspturmeric powder
1/2 spoongaram masala

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Steps

30 minutes

1

Take a jug add curd, add besan and mix it properly. Take a pan add oil and heat them. Add cumin seeds
2

Add curd and besan mixture in it and add water also. Now mix it properly and add all spices. Now cook it on low flame for 20 minutes. Then add pakoras and cook for 5 minutes.
3

Add garam masala. Add an onion tadka if you like. Now our kadi is ready to eat with hot chapati.

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Cooksnaps

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ahana Das @ahanadas

on September 24, 2022 09:11

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