Dum Qeema
#CHOOSETOCOOK when I want to eat kabab paratha I choose to cook Dum Qeema because it's taste same as kabab paratha. I am very health conscious so I avoid hoteling. My favorite kitchen tool is Spatula it works like human finger Spatula make mixing method easy.My favorite cooking technique is marination b/c marination enhance flavor #choosetocook
Dum Qeema
#CHOOSETOCOOK when I want to eat kabab paratha I choose to cook Dum Qeema because it's taste same as kabab paratha. I am very health conscious so I avoid hoteling. My favorite kitchen tool is Spatula it works like human finger Spatula make mixing method easy.My favorite cooking technique is marination b/c marination enhance flavor #choosetocook
Open in Cookpad AppSteps
- 1
Take out all ingredients
- 2
Mix well with spatula
- 3
Keep a side for 1 hour
- 4
After 1 hour cut 3 onions and fry
- 5
When it become pink add marinated mince
- 6
Cook few minutes on medium flame and add 2 tsp Badyan powder
- 7
Cook well
- 8
When beef is tender nicely off the stove
- 9
Hot the coal
- 10
Give somke
- 11
Now garnish with coriander leaves and onions serve with paratha and Raita
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