Mutton Butt Karahi

Name: Mutton Butt Karahi
Total time: 7200 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 1/2 kg Mutton; 2 tomatoes; 1 tbsp butter; 1 medium size onion Julienne chopped; To taste salt; 1/2 tsp Red Chilli powder; 1 tsp Coriander powder; 1/4 tsp Black pepper powder; 1 tsp Ginger garlic paste; 1 tbsp desi ghee; 2 tbsp oil; 50 grams Yogurt; 2 Whole green chillies

Rabiqa Ahsan @rabiqacuisine

Karachi

When Tomatoes Goes High
Try This Karahi 😂

Alhamdulillah Back After Such A Long Time ❣️

When Tomatoes Goes High
Try This Karahi 😂

Alhamdulillah Back After Such A Long Time ❣️

Rabiqa Ahsan @rabiqacuisine

Karachi

When Tomatoes Goes High
Try This Karahi 😂

Alhamdulillah Back After Such A Long Time ❣️

When Tomatoes Goes High
Try This Karahi 😂

Alhamdulillah Back After Such A Long Time ❣️

Saved

Ingredients

2 hours

4 servings

1/2 kgMutton
2tomatoes
1 tbspbutter
1medium size onion Julienne chopped
To taste salt
1/2 tspRed Chilli powder
1 tspCoriander powder
1/4 tspBlack pepper powder
1 tspGinger garlic paste
1 tbspdesi ghee
2 tbspoil
50 gramsYogurt
2Whole green chillies

Saved

Steps

2 hours

1

Sub se pehle mutton g.g red Chilli salt onion tomato whole & water dal kar cover kar k medium to low flame par cook hone dein
2

Jab mutton cook hojai tomato peel remove karein aur water dry karein then butter oil coriander powder & black pepper powder green chillies add kar k high flame par 5 mins bhonen
3

5 mins bhonne k baad is main ghee add karein 2 mins aur bhonen then flame low karein aur whisk yogurt add karein aur high flame par itna bhone k oil separate hojai
4

Jab oil separate hojai to apko delicious Karahi is ready to serve with naan