When you crave for a dessert and there are some fruits at home. You can easily make this quick custard fruit trifle. I usually like to serve desserts in single servings like mason jars or cups/ glasses. This way we just take out one serving at a time and enjoy it. Otherwise sometimes desserts becomes soggy or leave water if we use them little at a time.
I had these empty jars in my kitchen cabinets and I love to use them for desserts.
#dessertinacup