"Schezwan Veg. Fried Rice" #Cookpad

Name: "Schezwan Veg. Fried Rice" #Cookpad
Total time: 1200 s
Yield: 2 people
Cuisine: Indian
Ingredients: 250 gm. Perboiled rice (short grain); 1 chopped Carrot; 6 chopped french beans; 1/2 capsicum cut in small pieces; 1 chopped onion; 2 tbs. Chopped garlic; 2 chopped green chillies; 2 cardamom & 1 inch cinnamon; Salt to taste; 1 tsp. Sugar; 2 tsp. schezwan powder; 4 tsp. Oil; 3 tbs. chopped Spring onion; 1 fried egg (for garnishing) optional

Sumita Saha @SS333999

Kolkata

Simple but tasty .
This recipe perfect For Dinner in Winter season❤️
#win
#W1
#Nov
#Week4

Sumita Saha @SS333999

Kolkata

Simple but tasty .
This recipe perfect For Dinner in Winter season❤️
#win
#W1
#Nov
#Week4

Saved

Ingredients

20 minutes

2 people

250gm. Perboiled rice (short grain)
1chopped Carrot
6chopped french beans
1/2capsicum cut in small pieces
1chopped onion
2 tbs.Chopped garlic
2chopped green chillies
2cardamom & 1 inch cinnamon
Salt to taste
1 tsp.Sugar
2 tsp.schezwan powder
4 tsp.Oil
3 tbs.chopped Spring onion
1fried egg (for garnishing) optional

Saved

Steps

20 minutes

1

Make steamed rice properly. Cool it & Keep asid. Heat oil in kadai.Add Cinnamon & Cardamom. Then add chopped garlic. After a while, add chopped carrot, french beans & onion. Fry it for 3 /4 minutes in high flame. Then add capsicum & fry it for 1 minutes.
2

Then add steamed rice, chopped spring onion, green chillies, salt & sugar. Fry it well in medium to low flame for 5 minutes.
3

Add Schezwan powder & mix it well. It's Done.
*Garnish with fried egg (optional).
Now serve it with Chilli paneer or Chicken.