Desi chicken curry

Name: Desi chicken curry
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 kg Chicken pieces; 4 Chopped onion -; 1 inch Ginger piece; 8-10 Garlic pod; 3-4 Green chilli; 1 tsp Kashmiri mirch powder -; 1 tsp Red chilli powder -; 1 tsp Coriander powder -; 1/2 tsp Turmeric powder -; 1/2 cup Curd -; 4-5 Whole black pepper -; 4-5 cloves; 1 Black cardamom -; 2 Green cardamom -; 1 inch Cinnamon; 1 piece Mace -; as required Salt - to taste; 1/2 cup Oil -; 2 tbsp Clarified butter -

Mukti Sahay @muktivijay_203

#NVW

Mukti Sahay @muktivijay_203

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Ingredients

30 mins

4 servings

1 kgChicken pieces
4Chopped onion -
1 inchGinger piece
8-10Garlic pod
3-4Green chilli
1 tspKashmiri mirch powder -
1 tspRed chilli powder -
1 tspCoriander powder -
1/2 tspTurmeric powder -
1/2 cupCurd -
4-5Whole black pepper -
4-5cloves
1Black cardamom -
2Green cardamom -
1 inchCinnamon
1 pieceMace -
as requiredSalt - to taste
1/2 cupOil -
2 tbspClarified butter -

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Steps

30 mins

1

Take a blender add whole garam masala.ginger,garlic and green chilli and make a paste.
2

Marinate chicken with red chilli powder,turmeric powder,coriander powder,kashmiri mirch powder,whole garam masala,green chilli,ginger garlic paste and curd and keep aside for 30 mins
3

Heat oil in a pan and add chopped onion and saute until transparent.
Now add marinated chicken and fry for 4 - 5 mins.
Cook in a high flame until oil leaves the pan.
4

Add one cup of water and salt and cook for five mins now add clarified butter and cook for five mins.
Garnish with coriander leaves and serve