Anda ghotala

Name: Anda ghotala
Yield: 4/5 person
Cuisine: Pakistani
Ingredients: 2 bunch green onion; 3 anda; half cup oil; 1 tamater chop; 2/3 hari mirch chop; Salt to taste; half tsp haldi; half tsp red chili powder; half tsp ginger garlic paste; half tsp bhuna zeera

Umme Ali @cook_37565399

Aslam ualikummm
Jesa hi sardioo shuru Mera ghr rox subha k nashta mein ye hari pyaz k sath anda k mix up kar k zarur bnta ha bchy husbnd shoq se khta hai ummed krti hoo apko bhi recipe pasand aye gi

Umme Ali @cook_37565399

Aslam ualikummm
Jesa hi sardioo shuru Mera ghr rox subha k nashta mein ye hari pyaz k sath anda k mix up kar k zarur bnta ha bchy husbnd shoq se khta hai ummed krti hoo apko bhi recipe pasand aye gi

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Ingredients

half hour

4/5 person

2 bunchgreen onion
3anda
halfcup oil
1tamater chop
2/3hari mirch chop
Salt to taste
halftsp haldi
halftsp red chili powder
halftsp ginger garlic paste
halftsp bhuna zeera

Saved

Steps

half hour

1

Sub se phly pyaz ko wash kar is ka pani dry krly
2

Phir isko achy se cut kryn
3

Pan mein oil dal kar pyaz add kar da
4

Halki gulabi krni ha brown nahi
5

Phir is mein ginger garlic salt haldi red chili powder zeera chop tomato chop hari mirch add kar achy se masala bhony
6

Jub sub bhun jye to 3 andoo ko phaint kar achy se is masala k upar phela kar cover krda chamach nahi chalana ek se 2 mint
7

Phir 2 mint k baad dhakn hata kar chamch chaly to anda k motay motay piece hojaye
8

Phir ap stove off kar is ko garam paratha ya roti k sath enjoy kryn bhut maza k jhat pat bnta ha hari pyaz k sath