Cheezy Egg-Stuffed Peppers

Name: Cheezy Egg-Stuffed Peppers
Total time: 7200 s
Yield: 2 servings
Cuisine: American
Ingredients: Flour; Cheese (preferably Spanish or Mexican mix... cheddar works too!); 4 Eggs; 2 Bigger Peppers (of any kind); 6 Smaller Peppers (of any kind); Milk; Potato/Onion (pending on availability)

Michael Titta @capnclush2

So, I had an idea to make for my roomate and see if it'd work before he gets home from his holiday trip! Let's make it!

Michael Titta @capnclush2

So, I had an idea to make for my roomate and see if it'd work before he gets home from his holiday trip! Let's make it!

Saved

Ingredients

2 hr.

2 servings

Flour
Cheese (preferably Spanish or Mexican mix... cheddar works too!)
4Eggs
2Bigger Peppers (of any kind)
6Smaller Peppers (of any kind)
Milk
Potato/Onion (pending on availability)

Saved

Steps

2 hr.

1

Hollow out and lay the unstuffed bigger peppers upside down on a platter filled with flour...
2

Bake that at 375 for 30 minutes
3

While that bakes, cook 4 scrambled eggs (with milk) on stove top... put some chopped potato, onion, cheese and 3 small peppers inside eggs.
4

Take the peppers out of the oven and stuff the eggs and cheese into it.
5

Put the other 3 smaller peppers around it as decoration and present it! ENJOY!