Bread Roll

Name: Bread Roll
Total time: 1200 s
Yield: 5 people
Cuisine: Indian
Ingredients: 500 gm Boiled potato; 1 onion; 1 inch ginger; handful coriander leaves; 3-4 Green chilli; 1 tea spoon red chilli powder; salt to taste; 1 pack bread; Oil for deep fry; water for pouring the bread

Mridula Srivastava @mridulamcook

Bread Roll

Mridula Srivastava @mridulamcook

Saved

Ingredients

20 minutes

5 people

500 gmBoiled potato
1onion
1 inchginger
handfulcoriander leaves
3-4Green chilli
1 tea spoonred chilli powder
salt to taste
1 packbread
Oil for deep fry
water for pouring the bread

Saved

Steps

20 minutes

1

Take the boil potato and mash it and mix all spices and ingredients chopped.
2

Then take a wok and heat the oil and take water in 1 bowl and soak1piece of bread and rinse its water and put the masala into it and fold it in bread properly in oval shape.Do it again as you required the rolls.
3

Fry it till it gets golden brown and crisps,Serve it with chutney..