Homemade yogurt and Greek yogurt

Name: Homemade yogurt and Greek yogurt
Total time: 28800 s
Yield: 6 servings
Cuisine: Nigerian
Ingredients: 2 1/2 cup powdered full cream milk; 2 litres water; 1/2 cup unsweetened yogurt

Aisha BG Kyari @kyari_30

Nigeria.

Yogurt is so healthy,and delicious 😁but expensive,
That's why making mine at home makes it cheeper and also healthier, the kids were so happy😁now they can enjoy as much as they want 😁 because is in abundance 😆😍😍we make a lot of things with it.

Aisha BG Kyari @kyari_30

Saved

Ingredients

8hr,incubation

6 servings

2 1/2 cuppowdered full cream milk
2 litreswater
1/2 cupunsweetened yogurt

Saved

Steps

8hr,incubation

1

Mix the two liters of water with the powdered milk and stir well, pour inside a clean pot and heat the milk, by stirring continuously on the stove, don't boil it.
2

Then after 10mins remove from heat and let it cool down,
Then add in the yogurt and stir very well.
3

Cover the milk very tight and place in a warm place to incubate for at least 8hours,
4

After 8hours open the container and your yogurt is ready🧑‍🍳🍶
Now you can sweeten it to your desired taste and enjoy.
5

And if you want the Greek yogurt is simple just pour the yogurt in a cheese cloth and hang it some were and let the water(whey) drip out of the yogurt nicely.
6

After some time you will notice that no more water is dripping, so open the cheese cloth and take out the yogurt 😍🧑‍🍳your creamy Richy,Greek yogurt is ready 😁
Enjoy as you wish.
Keep it overnight in the fridge to settle more.