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Nutritious Lunch
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Cuba Authentic home cooking from Cuba, with US measurements.
Originally published on Cookpad Cuba as Almuerzo nutritivo
A picture of Nutritious Lunch.

Nutritious Lunch

Yudel Piloto Calas
Yudel Piloto Calas @yudepi
La Habana Cuba

A light and nutritious lunch that will give you energy and keep you healthy.

A light and nutritious lunch that will give you energy and keep you healthy.

Read more

Nutritious Lunch

Yudel Piloto Calas
Yudel Piloto Calas @yudepi
La Habana Cuba

A light and nutritious lunch that will give you energy and keep you healthy.

A light and nutritious lunch that will give you energy and keep you healthy.

Read more
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Ingredients

30 minutes
2 servings
  • 2eggs
  • 1small carrot
  • 5lettuce leaves
  • 1/2bell pepper
  • 1/3 headgreen cabbage
  • Oil, vinegar, and salt to taste
  • 1/3onion
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Steps

30 minutes
  1. 1

    Cut the carrot into thin strips. Do the same with the bell pepper. Slice the tomato in half and cut as desired. Slice the onion into thin strips.

    A picture of step 1 of Nutritious Lunch.
  2. 2

    Chop the lettuce leaves and use them to line the bottom and sides of your serving dish. Finely shred the cabbage.

    A picture of step 2 of Nutritious Lunch.
  3. 3

    Bring 1 cup (8 fl oz or about 240 ml) of water to a boil. When it starts boiling, add the carrot strips and cook for 5 minutes. Remove and cool them.

  4. 4

    Decorate the serving dish as you like.

  5. 5

    Set aside a few slices of bell pepper, onion, and carrot. Beat them with the 2 eggs. Add salt to taste and fry.

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Yudel Piloto Calas
Yudel Piloto Calas @yudepi
Published in the US on April 15, 2026 14:02
La Habana Cuba
Disfruto cocinando recetas nuevas para la casa
Read more

Keywords

Lettuce Onion Leaf Vegetable Bell Pepper Egg Cabbage Carrot

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