Oatmeal Cookies for Kids

Name: Oatmeal Cookies for Kids
Total time: 1800 s
Yield: 9 servings
Cuisine: American
Ingredients: 1 cup old-fashioned oats (about 90 grams); 4 tablespoons honey; 1 tablespoon oil; 1/2 cup raisins (about 75 grams); 1 teaspoon ground cinnamon; 1 teaspoon vanilla extract; 1 egg; 1/4 cup oat flour (about 25 grams)

Martha Gabriela Zapata Pérez @margaby

A healthy, gluten-free recipe dedicated to the little ones at home.

Martha Gabriela Zapata Pérez @margaby

A healthy, gluten-free recipe dedicated to the little ones at home.

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Ingredients

30 min

9 servings

1 cupold-fashioned oats (about 90 grams)
4 tablespoonshoney
1 tablespoonoil
1/2 cupraisins (about 75 grams)
1 teaspoonground cinnamon
1 teaspoonvanilla extract
1egg
1/4 cupoat flour (about 25 grams)

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Steps

30 min

1

In a bowl, combine the egg, oil, honey, and vanilla extract. Mix until smooth.
2

Preheat the oven to 325°F (160°C) for 10 minutes.
3

Add the oats, cinnamon, and oat flour to the mixture. Stir until you have a uniform dough.
4

Let the mixture rest for 3 minutes.
5

Line a baking sheet with parchment paper. Shape the dough into small balls and place them on the sheet. Bake for 15 minutes or until the edges are golden brown.
6

Let cool and enjoy with your little one.