Veggies congee

Name: Veggies congee
Yield: 1-3 people
Cuisine: British
Ingredients: 100 gr snow pea leaves; 100 Shiitake Mushroom; 50 gr dried anchovies; 2 fresh corns; 1 carrots; 1 cup peas; 1 tbspoon Salt; 1 tbspoon black pepper; 1 tbspoon chicken; 2 cups rice; 1 cup green onion for garnish; 1 handheld of fried onion

Zee @Milaya314

Melbourne, Victoria, Australia

This conggeee have loads of vitamin, becouse varieties of vegies in there. Very good for winter. And for upset stomach, mild and gentle for sensitive tummy.

Zee @Milaya314

Melbourne, Victoria, Australia

This conggeee have loads of vitamin, becouse varieties of vegies in there. Very good for winter. And for upset stomach, mild and gentle for sensitive tummy.

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Ingredients

1-3 people

100 grsnow pea leaves
100Shiitake Mushroom
50 grdried anchovies
2fresh corns
1carrots
1 cuppeas
1 tbspoonSalt
1 tbspoonblack pepper
1 tbspoonchicken
2 cupsrice
1 cupgreen onion for garnish
1handheld of fried onion

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Steps

1

Wash rice and place it in rice cooker, add 7 cups of water. Add salt, pepper.
Add dried anvhovies too.
Cook it for 1:30 hours.
2

Cut shitaki Mushrooms and corns.
3

When the congeee half cook add mushroom, and corn, peas. And carrot
4

After everythings fragrants, add chicken salt, and add snow pea leaves in the end, because this leaves dont need to cook for long.
5

Prepare it in a bowl with fried onion.. enjoy it😋

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Zee @Milaya314

on May 08, 2023 10:13

Melbourne, Victoria, Australia

Im far away from home, in order not to missed home so much I try to cook my home town food, wise old man says what you missed not the place but the taste that bring those memories, in the beginning I dont know how to cook, but my tummy force me how to cook in order to survive in winter abroad, here Im sharing all my family receipes to all of you, hope you enjoy it.

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Veggies congee

Veggies congee

Ingredients

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