Sabudana khichdi

Name: Sabudana khichdi
Total time: 2700 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 1/2 cup soaked sabudana; 1 cup bowled potato; 3 tbsp oil; 1/2 tsp jeera; 1/2 cup chopped tomatoes; 1/2 inch ginger; 1 tsp chilli powder; 1 tsp dhaniya jeera powder; 1/2 tsp turmeric; 1/2 garam masala; 1 tsp salt; 1/2 cup crushed peanuts; 1 tsp sugar; 2 tsp lemon juice

Dream Thakrar @dream_thakrar

Gujarat india

#TR

Dream Thakrar @dream_thakrar

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Ingredients

45 minutes

2 servings

1 1/2 cupsoaked sabudana
1 cupbowled potato
3 tbspoil
1/2 tspjeera
1/2 cupchopped tomatoes
1/2 inchginger
1 tspchilli powder
1 tspdhaniya jeera powder
1/2 tspturmeric
1/2garam masala
1 tspsalt
1/2 cupcrushed peanuts
1 tspsugar
2 tsplemon juice

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Steps

45 minutes

1

Heat up the oil in kadhai add jeera tomato and ginger in it and saute for 3 minutes
2

Add garam masala chilli powder turmeric salt dhaniya jeera powder in it and saute it well
3

Add potato and sabudana in it and cook well for 10 minutes
4

Add crushed peanuts sugar and lemon juice in it and mix well
5

Sabudana khichdi is ready