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Ingredients

  1. 1 tablespoonchili sauce
  2. 3/4 tablespoonlemon juice
  3. Red pepper to taste
  4. 1 teaspoongrated horseradish
  5. to taste Celery salt
  6. Onion powder to taste

Cooking Instructions

  1. 1

    Mix and chill.

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Richard Scott Cunningham
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