Corn cheese pasta in peri peri white sauce
Steps
- 1
Take enough water, add salt, then add pasta and corn
- 2
Once it get cooked then strain the water
- 3
In kadai add butter, wheat flour, roast it well, then add milk, black pepper, salt, pasta mix
- 4
Then add cheese, pasta, peri peri peri masalo, chilli flakes, cook it until it thickens.
- 5
Enjoy it hot!!!!
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