Sesame Seed Chutney

Name: Sesame Seed Chutney
Total time: 900 s
Yield: 4 people
Cuisine: Indian
Ingredients: 2 tbsp sesame seed; 2 tbsp ground nuts; 2 tbsp Grated coconut; 1 tsp Mustard seed; 1-2 red chili; 1 tsp tamarind pulp; 1 tbsp salt; 2-3 tbsp sesame oil; 1 tsp Mustard seed; 1 tsp cummin seed; 1/2 tsp asafoetida; 2 stems of curry leaves

Ratna Lalwani @ratna62

Kolkata

Sesame seed is full of nutrition. A simple way to consume it is preparing chutney which everyone likes to have with meal. #TTC

Ratna Lalwani @ratna62

Kolkata

Sesame seed is full of nutrition. A simple way to consume it is preparing chutney which everyone likes to have with meal. #TTC

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Ingredients

15mins

4 people

2 tbspsesame seed
2 tbspground nuts
2 tbspGrated coconut
1 tspMustard seed
1-2red chili
1 tsptamarind pulp
1 tbspsalt
2-3 tbspsesame oil
1 tspMustard seed
1 tspcummin seed
1/2 tspasafoetida
2stems of curry leaves

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Steps

15mins

1

Assemble all the ingredients. Roast sesame seed in low flame for 2-3 minutes till light brown in color. Make a fine paste in a grinder with all the ingredients shown in the 1st photo.
2

In a kadhai, add 2-3 tbsp sesame oil. Temper with mustard seed, cumin seed, asafoetida and curry leaves. Add the paste in the kadhai, sauté for 2mins. Then add water. Cook for another 2mins and switch off the burner.
3

Collect the sesame chutney in a serving bowl.

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Cooksnaps

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Ratna Lalwani @ratna62

on August 23, 2023 06:27

Kolkata

I am a senior citizen. At present, kitchen is my laboratory. I think more and cook less. I try something whenever new idea comes to mind. My recipes are simple but interesting, tasty, diet friendly and quick with minimum oil and ingredients . I belong to Jain community , therefore my dishes are strictly vegetarian cuisine.