Bhakari of rice flour
Steps
- 1
Take 1/2 cup water and add a pinch of salt and bring it to a boil
- 2
Add this water in the rice flour
- 3
Mix it well, and keep aside for 2 min
- 4
Knead the dough properly, take some flour on flat surface and make the bhakri while slowly patting the dough
- 5
On high flame put on tawa,for 1 to 2 min after making the bhakri put it on that tawa,spread the water on the top of bhakri,and flip the bhakri with long spoon
- 6
Roast the bhakri on both sides
- 7
Eat with bhaji and dal
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