Chow chow chana dal
Open in Cookpad AppSteps
- 1
Soak the dal for half hour in hot water.
- 2
Chop the chow chow into small pieces.
- 3
Add both dal and Chow chow in a small pressure cooker with turmeric powder and hing.
- 4
Make a paste of coconut green chilli ginger and jeera.Add it to the cooker dal and chow chow.
- 5
Now add tadka of mustard seeds, urad dal,curry leaves with oil. Serve hot with rice.
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https://cookpad.wasmer.app/us/recipes/17112615
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