Red Rice Flakes Pudding

Name: Red Rice Flakes Pudding
Total time: 1800 s
Yield: 4 person
Cuisine: Indian
Ingredients: 1 cup red poha; 1 liter full fat milk; 1 cup milkmaid condensed milk Or sugar as per taste; 1 tsp cardamom powder; 1 tbsp almond pieces; 1 tbsp pistachio pieces; 2 cup water for soaking red poha; 1 tbsp almond slices; 1 tbsp pistachio slices

Daxa Parmar @Daxa_2367

Vadodara, Gujarat, India

#goldenapron23
#week24
#redpoha
#CookpadIndia

Red Rice Flakes Pudding Recipe though made with the simplest of ingredients has a rich earthy feel that would turn any simple meal into a feast. Seve this Red Poha Pudding at the end of festive party dessert....Did you know: The red flakes is high in fiber, anti-oxidants and minerals such as Selenium and Manganese.

#goldenapron23
#week24
#redpoha
#CookpadIndia

Daxa Parmar @Daxa_2367

Vadodara, Gujarat, India

#goldenapron23
#week24
#redpoha
#CookpadIndia

Saved

Ingredients

30 minutes

4 person

1 cupred poha
1 literfull fat milk
1 cupmilkmaid condensed milk Or sugar as per taste
1 tspcardamom powder
1 tbspalmond pieces
1 tbsppistachio pieces
2 cupwater for soaking red poha
👉🏻 For Garnishing :--
1 tbspalmond slices
1 tbsppistachio slices

Saved

Steps

30 minutes

1

First take the red poha in a bowl rinse the poha well and soak it in 2 cups of water for 10 minutes.
2

After that drain all the excess water from the poha.
3

Now heat the milk in a pan, when the milk comes to a boil, add the drained red poha to the gas flame and cook it. Cook the poha in the milk on a slow flame for 15 minutes.
4

When the poha becomes soft, add milkmaid or sugar and cardamom powder and cook for 2 minutes.
5

Now add almond pieces and pistachio pieces and mix very well. Then Turn off the gas when the milk mixture thickens. Then Red rice flakes pudding is ready.
6

Now our very delicious pudding is ready for serve. Take the prepared pudding in a serving dish and garnish with pistachio pieces, sliced almonds and serve the red rice flakes pudding cold or hot.
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