poha • tbspoon water • tbspoon oil • tspoon jeera • tspoon hing • tspoon red chilli poweder • tspoon chat masala and black salt • tbspoon chopped coriander • tbspoon chopped green chilli • curry leaves • Besan sev or bundi for garnishing • tomato chopped •
poha • big chopped potatoes, peas and chopped carrot • finely chopped green chilli • chopped onion • oil • mustard seeds • curry leaves • turmeric powder • red pepper • sugar • Salt as per taste • Lemon juice and cilantro
rinsed poha • big chopped onion • green chilli optional • Few soaked raisins • guacamole • Few peanuts optional • curry powder • salt • red chili powder • tsp black pepper • turmeric • tsp chaat masala •
poha rinsed only one time • very small onion chopped • green chilli optional • small tomato chopped • Some green onion to garnish • salt • tsp red chili powder • turmeric • garlic cloves • chaat masala • coriander powder • mustard seeds •
poha • small papads • chat masala powder • red chilli powder • salt • oil • lemon juice • small onion chopped • small tomato chopped • small green chilli chopped • Coriander leaves for garnishing
poha • big onion • oil • green or dry red chilli • ginger and garlic paste (optional) • urad Dal and mustard seed • Curry leaves little • Coriander leaves • jeera
flattened rice(Poha) • potatoes • carrot • french beans • onion • green chillies • coriander leaves • salt • red pepper powder • black pepper powder • curd • Oil to deep fry
thin variety poha • sooji • yoghurt • salt • flat eno fruit salt regular jot flavoured • few drops of lemon juice • mustard seeds • sesame seeds • slit green chillies • hing • few curry leaves • red chilli powder (optional) •
For the cutlets • poha washed and soaked • potatoes boiled • Rice flour • chilli powder • salt or to taste • chopped coriander leaves • For the filling • chana dal washed and soaked • cumin seeds • asafoetida (hing) • green chillies chopped •