Preheat air fryer (or oven) 380 degrees. Sprinkle both sides of chops with salt, pepper & garlic powder to taste. Pat and let sit. Meat should be room temperature before cooking, not cold.

Coat chops in egg first and then crushed up Crispy onions.

Place chops in air fryer basket or foil lined baking sheet sprayed with cooking spray.(I use butter flavor.) Spray top of chops. Cook 5 minutes, then turn over and cook another 7-9 minutes.

Remove chops to plate and let sit 5 or more minutes before serving b/c meat continues cooking and this seals in juices.

Serve with garlic mashed potatoes and veggies of choice.