A picture of Palak Puri.

Palak Puri

Pragati Hakim @cook_21873900

Palak Puri

Pragati Hakim @cook_21873900

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Ingredients

20 minutes

3-4 servings

150 gramswheat flour
1 bunchblanch palak and make puree
1 tspoon chilli garlic paste
2 tspoon sesame seeds
Oil for frying
Salt

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Steps

20 minutes

1

In a mixing bowl add wheat flour, chilli garlic paste, palak puree,sesame seeds, salt and little oil.Knead hard dough.Keep aside for 2 hours.
2

Take small lemon size ball.Roll it into Puri.Make all puris.
3

Heat a karahi add oil in it.Add puri.one by one.All puris puffed up and getting crispy. Take out of karahi.Serve with any pickle or tomato sauce.
4

Make it for breakfast or evening snacks.

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Cooksnaps

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Pragati Hakim @cook_21873900

on January 29, 2024 09:06

Mumbai

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