Shevya kheer
#rr Ramadan recipe challenge
Steps
- 1
Heat a pan add ghee and add almond and cashew and fry it 30 seconds.remove it in plate.
- 2
Add ghee in pan and Sevya and stir for one minute. Remove it in plate
- 3
Heat a pan add milk to boil,after boil. Milk add se vya and cook it for two minutes.then add sugar and mix it well add cardamom powder,saffron and fried dry fruits and mix well
- 4
Ready your Ramadan special kheer.serve it with garnish with fried dry fruits and Enjoy
Happy Ramadan 👍
Made this recipe? Share a Cooksnap!
Let Shobha Deshmukh know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Sangita Vyas
-

Vegan Farali Gluten-Free Quinoa Patties
Rekha Bapodra
-

Rekha Bapodra
-

Durreshahwar Khan
-

Delicious tasty white sauce creamy pasta
Ramaben Joshi
-

Chef Jasbir
-

Laju Gehani
-

California Farm Chicken Breast Hungarian Pancakes
Hobby Horseman
-

Raven
-

Paneer Satay Stick with Peanut Sauce
Rosalyn John
-

richa bhate
-

Ifeoma Obianagha
-

Bina Samir Telivala
-

Minda
-

Shital Muranjan


























Comments