Vegetable Pulao

Name: Vegetable Pulao
Total time: 5400 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 2 medium potato; 1 cup peas; 1/2 cup carrots; To-taste Cabbage; 2 tbs oil; 2.5 glass Rice; 1 tbs Crushed Zeera (cumin); 3-4 tbs Butter/oil; 2 cinamom sticks; 2 badhyan phool; 3 cloves; 2 medium onion; 1 tbs sabit zeera; 1 bari elaichi; 1 tbs ginger garlic paste; 2 medium tomatoes; 1-2 tbs green chili paste; 1.5 /3 tbs salt; 1 tbs lal mirch (red chilli powder); 1/3 tbs garam masala; 4 cup water; 1 chicken cube or chicken powder

Yousra Mashkoor @FancyNoodles

Vegetable Pulao. Can be served with boiled egg or seekh kabab.

Yousra Mashkoor @FancyNoodles

Vegetable Pulao. Can be served with boiled egg or seekh kabab.

Saved

Ingredients

1 hr 30 mins

4 servings

Vegetables Fry
2medium potato
1 cuppeas
1/2 cupcarrots
To-taste Cabbage
2 tbsoil
Concoction for Rice
2.5 glassRice
1 tbsCrushed Zeera (cumin)
3-4 tbsButter/oil
2cinamom sticks
2badhyan phool
3cloves
2medium onion
1 tbssabit zeera
1bari elaichi
1 tbsginger garlic paste
2medium tomatoes
1-2 tbsgreen chili paste
1.5/3 tbs salt
1 tbslal mirch (red chilli powder)
1/3 tbsgaram masala
4 cupwater
1chicken cube or chicken powder

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Steps

1 hr 30 mins

1

Mix all the vegetables and lightly fry them with 2 tbs oil for 3-4 mins. Untill this color.
2

Take 2.5 glass Rice and leave it to soak for 30mins
3

Take a pot and put in oil, cinnamon sticks, badhyan phool, 3 cloves, 1 bari elaichi, 3 choti elaichi, 1 tsp sabit zeera. After half a min add sliced onion until light brown. And then add chopped tomatoes, ginger garlic paste, green chilli paste (dhaniya and green chilli grinded with little water), salt, lal mirch, crushed zeera
Cook it for 2-3 mins
4

Add fried vegies in the pot. Mix for 2-3 mins. Then add 4 cup water and either 1 chicken cube or chicken powder.
Wait for it to boil and vegetables to soften on medium high flame 🔥
5

After potato is soft, add soaked rice. Add more water if required, such that water level is just 1 inch above. Add two red chilis on top.
Wait for water to boil in medium high flame.
Once boiled. Change the flame to medium.
Note: you can also add lemon juice here for taste.