This recipe is translated from Cookpad Lebanon. See original: 
فلافل
فلافل 
Cooking Instructions
- 1
Grind the chickpeas finely with the onions, garlic, and cilantro.
- 2
Add the coriander, falafel spice mix, salt, and cornstarch, and mix well. Now the falafel mixture is ready.
- 3
Add the baking soda or baking powder just before frying.
- 4
Heat the oil and shape the falafel using a mold. Fry over medium heat until golden brown.
- 5
If making a large batch, only add baking powder to the portion you plan to fry.
- 6
Hope you enjoy it!
- 7
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https://cookpad.wasmer.app/us/recipes/1837774
