Authentic home cooking from Mexico, with US measurements. 
Crispy BBQ Chicken Wings
Open in Cookpad AppSteps
- 1
Pour enough oil into a skillet to cover the chicken wings.
- 2
Once the oil is hot, add salt to the oil and stir to season the wings.
- 3
Add the chicken wings, cut in half, thoroughly washed, and with any feathers removed. Fry until they are crispy, making sure not to overcook them.
- 4
Once crispy, remove the wings and let them drain. Place them in a bowl, coat them well with BBQ sauce, and mix thoroughly. Serve with fries or rice.
- 5
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