Spicy petai(waikreh lauhshi)
It is mostly eaten by the Bru(Reang)community from Northeast state of tripura.It may be bitter but it is good for stomach,you can eat with hot rice,etc.Enjoy
Spicy petai(waikreh lauhshi)
It is mostly eaten by the Bru(Reang)community from Northeast state of tripura.It may be bitter but it is good for stomach,you can eat with hot rice,etc.Enjoy
Open in Cookpad AppSteps
- 1
Preparation time. 30min.
- 2
Now peel off as show in the picture
- 3
It looks like this after peeling,now peel off the corner side with knife
- 4
Now chop it in small sizes and wash it
- 5
Now grind the chilly and mix it with petai,it's ready to eat.
- 6
Optional Step- You can also cook as the usual steps of making chutney
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