Steps
- 1
Heat in a big pot the beef broth, salt, and pepper.
- 2
Chop the cabbage and add, with the onions, to the broth. Boil covered fo 30 minutes. Add water and butter. Stir occasionally.
- 3
Add gram flour. Stir into cabbage mixture.
- 4
Simmer for 25 minutes. Let sit covered for 15 minutes stir well and serve.
- 5
I hope you enjoy!
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