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Ravioli and Mushroom Gratin in the Air Fryer
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France From Lo Reine's kitchen in France.
Originally published on Cookpad France as Gratin de ravioles et champignons à l'air fryer, with US measurements.
A picture of Ravioli and Mushroom Gratin in the Air Fryer.

Ravioli and Mushroom Gratin in the Air Fryer

Lo Reine
Lo Reine @LoReine
Sainte Foy Les Lyon

Ravioli and Mushroom Gratin in the Air Fryer

Lo Reine
Lo Reine @LoReine
Sainte Foy Les Lyon
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Ingredients

7 min
Serves 2 servings
  • As needed, cheese-filled ravioli
  • 4white mushrooms (button mushrooms)
  • 3 1/2 tablespoonsheavy cream (about 50 ml)
  • Shredded Swiss cheese
  • Salt and pepper
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Steps

7 min
  1. 1

    Slice the mushrooms. Place them in the bottom of a baking dish with the ravioli. Add the cream and mix.

  2. 2

    Season with salt and pepper, then mix again. Sprinkle with shredded Swiss cheese.

  3. 3

    Air fry for 7 minutes at 350°F (180°C).

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Lo Reine
Lo Reine @LoReine
Published in the US on August 10, 2025 14:01
Sainte Foy Les Lyon
Gourmande de nature, j'adore cuisiner et partager mes recettes avec mes proches.Community Manager chez Cookpad FrancePour me retrouver sur instagram : https://www.instagram.com/loloetlachocolaterie/
Read more

Keywords

Ravioli Gratin Mushroom Pepper Cheese

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