Baked Ziti

Name: Baked Ziti
Total time: 2700 s
Yield: 6-8 servings
Cuisine: American
Ingredients: 4 cups cooked ziti pasta; 1 pound ground Italian sausage; 15 oz Ricotta Cheese; 1 Egg; 1 Pound Mozzarella cut into large chucks; 1 regular-sized jar of pasta sauce; Seasoning to taste

Raven @poefan

Southern USA

Simple and filling dinner or lunch #GlobalApron #MozzarellaCheese

Raven @poefan

Southern USA

Simple and filling dinner or lunch #GlobalApron #MozzarellaCheese

Saved

Ingredients

45 mins

6-8 servings

4 cupscooked ziti pasta
1 poundground Italian sausage
15 ozRicotta Cheese
1Egg
1 PoundMozzarella cut into large chucks
1regular-sized jar of pasta sauce
Seasoning to taste

Saved

Steps

45 mins

1

Preheat oven to 375 degrees and cook pasta
2

After pasta is done mix the ricotta, egg and seasoning and place half in a casserole dish
3

Brown the meat and add the sauce. When no longer pink, pour half of the sauce over top of pasta in casserole and break off pieces of mozzarella cheese. Top the mixture with other half of pasta and ricotta cheese mixture and then cover with the rest of the pasta sauce. Break pieces of mozzarella over the top. Bake covered 25-30 minutes.
4

Uncover and cook 5 minutes more. Let sit for 5 minutes before serving