Raw jackfruit fritters

Name: Raw jackfruit fritters
Total time: 1500 s
Yield: 4 peoples
Cuisine: Indian
Ingredients: 1/2 kg raw jackfruit; 1 tsp turmeric powder; 2 tbsp gram flour; 1 tbsp corn flour; 11/2 tbsp red chilli powder; 1 tsp garam masala powder; 1 tbsp ginger garlic paste; 1 tbsp salt; 1 pinch food colour; 1 cup oil for deep fry

Muniswari.G @muniswari_0205

Chennai

#ga24

Muniswari.G @muniswari_0205

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Ingredients

25 minutes

4 peoples

1/2 kgraw jackfruit
1 tspturmeric powder
2 tbspgram flour
1 tbspcorn flour
11/2 tbspred chilli powder
1 tspgaram masala powder
1 tbspginger garlic paste
1 tbspsalt
1 pinchfood colour
1 cupoil for deep fry

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Steps

25 minutes

1

To begin making the jackfruit let us first cut the raw jackfruit. In order to do that we have to first grease our hands and the knife that is going to be used with oil.
2

Now that your hands and knife are well greased, cut the the jackfruit in half, discard the skin and start making 1 inch pieces and then soak them in the salted water.
3

Put the cut jackfruit in a vessel and pour water and add turmeric powder and salt to it and boil it well and keep it aside to cool.
4

Mix everything together except oil in a vessel add jackfruit and mix and marinate for half an hour..
5

Heat oil and add the marinated jackfruit to it and fry until golden brown.
6

Now ready to serve...