Fennel seeds And Cinnamon Chai

Name: Fennel seeds And Cinnamon Chai
Total time: 600 s
Yield: 1 serving
Cuisine: Pakistani
Ingredients: Half cup water; 1 cup milk; 1 teaspoon black tea leaves; 1 small cinnamon stick; Half teaspoon fennel seeds; 1 teaspoon sugar or to taste

Mahnoor awan @Cookbook122

Fennel seeds And Cinnamon Chai

Mahnoor awan @Cookbook122

Saved

Ingredients

5 to 10 minutes

1 serving

Halfcup water
1 cupmilk
1 teaspoonblack tea leaves
1small cinnamon stick
Halfteaspoon fennel seeds
1 teaspoonsugar or to taste

Saved

Steps

5 to 10 minutes

1

Firstly take a saucepan add water and add cinnamon stick and fennel seeds and infuse for 3 minutes.
2

And then add black tea leaves infuse for 2 minutes.
3

After that add milk and sugar and mix it and 3 boils.
4

After 3 boils put on dum for 2 minutes this step make chai creamy and rich.
5

Then strain chai and serve ❤️.