Green tur and peas curry

Name: Green tur and peas curry
Total time: 900 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1/2 cup green tur; 1/2 cup green peas; 1 tablespoon dry coconut powder; 1 chopped onion; 1/2 tbsp garlic paste; 1.4 tbsp ginger paste; 1/2 tbsp Kashmiri red chilli powder; 1/4 tbsp turmeric powder; 1/4 tbsp mustard seeds; 1/4 tbsp cumin seeds; 1 tablespoon oil; 1/4 tbsp salt; 1 tablespoon chopped fresh coriander; 1 tablespoon coriander; 1.4 tbsp cumin

Shobha Deshmukh @GZ4447

#ny New Year’s resolutions healthy and seasonal recipe.

Shobha Deshmukh @GZ4447

#ny New Year’s resolutions healthy and seasonal recipe.

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Ingredients

15 minutes

2 people

1/2 cupgreen tur
1/2 cupgreen peas
1 tablespoondry coconut powder
1chopped onion
1/2 tbsp garlic paste
1.4 tbspginger paste
1/2 tbspKashmiri red chilli powder
1/4 tbspturmeric powder
1/4 tbsp mustard seeds
1/4 tbspcumin seeds
1 tablespoonoil
1/4 tbspsalt
1 tablespoonchopped fresh coriander
1 tablespooncoriander
1.4 tbspcumin

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Steps

15 minutes

1

First heat a Kadhai,add oil,add mustard seeds,cumin,when it crackles add garlic paste,ginger paste and soute it
2

Add coconut powder and stir it,add Kashmiri chilli powder and mix and stir it for 30 seconds.add chopped tomatoes,then add green peas and green tur, soute it for 30 seconds.
3

Mix it well add turmeric powder,cumin powder and garam masala stir it well, add one cup hot water and cook it for 5 minutes.add chopped coriander.ready your tur and peas curry.
4

Add some butter and garnish with coriander and serve with Poli. Enjoy