Roasted veggies
Shari Meyer @sharilikesrainbows
Cooking Instructions
- 1
Preheat oven to 400°F.
- 2
In a large bowl, combine potatoes, carrots, olive oil, 1 tsp thyme, 1 tsp rosemary, salt, and pepper.
- 3
Split between two cookie sheets. Roast for 20 minutes.
- 4
Meanwhile, add green beans, olive oil, 4 tsp garlic, salt, and pepper to bowl. Mix.
- 5
Once done roasting, add green beans on top of both cookie sheets. Roast for another 20 minutes.
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