Super Quick Cheese Slice Stuffed Paratha

Name: Super Quick Cheese Slice Stuffed Paratha
Total time: 600 s
Yield: Makes 2 parathas
Cuisine: Indian
Ingredients: 1/2 cup wheat flour dough; Melted Butter to apply; 2 cheese slices; 1 tsp chilli flakes; 1/2 tsp oregano; Butter; Chopped garlic; Chopped coriander; Chopped capsicum 🫑or red; Chopped green chilli; Chilli flakes; Dry rice flour for rolling; Oil / butter for cooking

Bina Samir Telivala @Bina_Samir

#EC
#EmpoweredToCook
#women'stribute
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A super Quick recipe for working women . No need to chop , cut . Very healthy . Children will love this . When you are in no mood to cook something elaborate, this is just the right recipe for you. Serve it for breakfast , on the go , brunch or light dinner. You can serve a bowl 🥣 of your favourite soup with it & that' s all is needed .

An Indian version of Italian Pizza , ofcourse a healthy one !!!

Cooksnap
@krishnabiswas123

#EC
#EmpoweredToCook
#women'stribute
#week3
#post2

An Indian version of Italian Pizza , ofcourse a healthy one !!!

Cooksnap
@krishnabiswas123

Bina Samir Telivala @Bina_Samir

#EC
#EmpoweredToCook
#women'stribute
#week3
#post2

An Indian version of Italian Pizza , ofcourse a healthy one !!!

Cooksnap
@krishnabiswas123

#EC
#EmpoweredToCook
#women'stribute
#week3
#post2

An Indian version of Italian Pizza , ofcourse a healthy one !!!

Cooksnap
@krishnabiswas123

Saved

Ingredients

10 minutes

Makes 2 parathas

1/2 cupwheat flour dough
Melted Butter to apply
2cheese slices
1 tspchilli flakes
1/2 tsporegano
For toppings : 👇
Butter
Chopped garlic
Chopped coriander
Chopped capsicum 🫑or red
Chopped green chilli
Chilli flakes
Dry rice flour for rolling
Oil / butter for cooking

Saved

Steps

10 minutes

1

Collect all the ingredients & chop them finely.
2

Divide the dough into 2 portions. Take 1 portion, roll into a big round chapati with a little dry flour.
3

Apply melted butter all the 3 inch roti. Place a cheese slice on it. Sprinkle chilli flakes & oregano on the cheese slice.
4

Fold all the 4 sides(as shown in the pic), to form a square. Roll it in a square paratha.Mix all the ingredients for the toppings & keep aside.
5

Apply the toppings on 1 side of the paratha.(See pic). Roll a little till the mixture sticks to the paratha.Heat a non - stick tawa. Place the plain side facing downwards on the tawa. Cook on a slow flame.
6

When the underside is done, flip gently. Cook this side on a slow flame.
7

Remove in a plate & cut & serve immediately with tomato 🍅 ketchup. Make another paratha the same way.
8

Note : Adjust the amount of each ingredient of the toppings as per your choice.