Steps
- 1
Use a hammer 🔨 or a heavy object to crack the coconut shell
- 2
Remove the white coconut from the shell using knife
- 3
Peel of the brown skin
- 4
Grate the coconut 🥥 or chop it into small pieces
- 5
Add the grate coconut and water to a blender
- 6
Pour the mixture a fine sieve into a bowl
- 7
Squeeze and press to extract as much liquid as possible
- 8
Add condensed milk, coconut milk powder, and use whisk to whisk it
- 9
Serve chilled
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