Cooking Instructions
- 1
Mix all your dry ingredients in a gallon size freezer bag.
- 2
Mix Ur milk, egg, and Worcestershire sauce in a bowl. Place your pork chops in the mixture. Heat the frying oil to 375 degrees.
- 3
Place one pork chop in flour mixture, close bag and shake till the pork chop is covered. Repeat this step till all pork chops are covered.
- 4
When the oil is ready place pork chops in it and Fry until dark golden brown
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