Linguine with Prawns, Chili, and Bacon

🚨 FGT Kitchen Drop 🚨
Not to be dramatic… but this prawn linguine just understood the assignment.
Juicy prawns, silky pasta, AND because balance is a lifestyle not a suggestion — we’ve thrown in spinach and broccoli so you can feel smug and full.
It’s giving: main character energy.
It’s giving: “yes I cook like this on a random Tuesday.”
It’s giving: plate wiped clean, no regrets.
FGT approved. Scran levels: disrespectful. 🍤✨
Linguine with Prawns, Chili, and Bacon
🚨 FGT Kitchen Drop 🚨
Not to be dramatic… but this prawn linguine just understood the assignment.
Juicy prawns, silky pasta, AND because balance is a lifestyle not a suggestion — we’ve thrown in spinach and broccoli so you can feel smug and full.
It’s giving: main character energy.
It’s giving: “yes I cook like this on a random Tuesday.”
It’s giving: plate wiped clean, no regrets.
FGT approved. Scran levels: disrespectful. 🍤✨
Steps
- 1
Boil linguine in salted water until al dente.
- 2
Sauté garlic and chili in olive oil, then add bacon and prawns.
- 3
Add broccoli and cook until just tender.
- 4
Add spinach and cook until wilted.
- 5
Toss in cooked linguine, season with salt and pepper.
- 6
Serve with grated cheese on top.
Tips
Feel free to adjust the amount of chili for your preferred spice level.
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