Tofu Hamburger

Name: Tofu Hamburger
Yield: 4 servings
Cuisine: American
Ingredients: 1 Tofu (Soft or Medium or Firm) (about 300-400g); 1/2 Onion; Vegetables like carrot, spinach, broccoli, califlowers. Anything is OK; 1 cup Bread crumb; 1 Egg; 1 Salt & Pepper - 1/4 tsp; 1 tsp soy sauce

Asakology @cook_5846242

Japan

Tofu Hamburger is made from Tofu and vegetables. You don't use meat. After mix the ingredients, just put them in the oven! You can change various sauce and change flavor! Enjoy:)

Asakology @cook_5846242

Japan

Tofu Hamburger is made from Tofu and vegetables. You don't use meat. After mix the ingredients, just put them in the oven! You can change various sauce and change flavor! Enjoy:)

Saved

Ingredients

4 servings

1Tofu (Soft or Medium or Firm) (about 300-400g)
1/2Onion
Vegetables like carrot, spinach, broccoli, califlowers. Anything is OK
1 cupBread crumb
1Egg
1Salt & Pepper - 1/4 tsp
1 tspsoy sauce

Saved

Steps

1

Put the tofu in a bowl and whip it up into a paste.
2

Add breadcrumbs to the bowl and mix.
3

Chop the vegetables and fly them with oil.
4

Add the salt, pepper, soy sauce, egg, and the chopped vegetables into the tofu paste and mix well.
5

Make into round shape and put them in the oven plate. Bake them for 25 mins at 350 degrees.
6

Put a favorite sauce on the hamburger. Japanese Sauces recipe a) Grate 1/4 daikon and add Ponzu on it. b) Fry the chopped onion and mix with Ponzu.
7

Enjoy :)