#CA26 - Khaman Dhokla is a traditional Gujarati steamed savoury snack, which is wholesome, healthy and yummy. They are typically served with green chutney as a tea-time snack or for breakfast. So let me share a Cutlet recipe that can be dished out quickly with some leftover Dhokla. It tastes simply awesome and will disappear in no time. It is a great party recipe and can be had as an appetizer too. Enjoy this fusion style snack with green chutney and a drizzle of some hot sauce. It tastes so yummy.

The problem comes from the Leftover dhokla which we tend to reheat and have. This becomes boring at one point. So serve them in a different avatar by making these amazing shallow fried cutlets and relish as and when desired. It is not only simple but an easy recipe to make. You can also pack them for a lunch box meal or serve as an after school snack. Kids will love them. It is both healthy and wholesome.