Take a sabudana soak it for 7hours. Samak and potato boil it.

Take a container add sabudana, samak, potatoes mix it well. After mixing add salt peanut powder, green chilli paste,salt, jeera mix it well.

After mixing sabudana take mixture shape round shape press it (peda).

Take a pan add oil heat add sabudana peda or mixture fry it well and crispy and brown. After frying serve it hot with curd or ketchup.