Stewed beef

Name: Stewed beef
Total time: 3600 s
Yield: 2 servings
Cuisine: Kenyan
Ingredients: 1/4 kg beef; 2 medium carrots diced; 4 medium tomatoes diced; 2 medium onions chopped; 1 tablespoon salt; Fresh coriander chopped 3 heaped tablespoon; 5 medium potatoes diced; 4 tablespoon cooking oil; 3 glass water

linet Musungu @ChefBuka

KENYA

This is a simple kind of dish that's delicious and easy to prepare.

linet Musungu @ChefBuka

KENYA

This is a simple kind of dish that's delicious and easy to prepare.

Saved

Ingredients

1hr

2 servings

1/4 kgbeef
2medium carrots diced
4medium tomatoes diced
2medium onions chopped
1 tablespoonsalt
Fresh coriander chopped 3 heaped tablespoon
5medium potatoes diced
4 tablespooncooking oil
3 glasswater

Saved

Steps

1hr

1

Slice the beef into shapes put them in a sufuria and boil.
2

Take the boiled beef and make sure the water is all drained, then add cooking oil and diced onions and stir.
3

Then add tomatoes stir them softly. Add the diced carrots and potatoes and stir again.
4

Add salt and water to it to boil until potatoes and carrots softens. Keep adding water until its cooked
5

Add coriander then leave it for 5 minutes then serve your food.