Enchilada casserole
Family favorite by Marilyn Eisbrenner
Cooking Instructions
- 1
Saute beef and onion
- 2
Add everything else except cheese into saucepan and bring to boil
- 3
Add meat and onions bring back to boil
- 4
Layer in a casserole dish alternating torts Sauce Cheese and with cheese
- 5
Garnish with olives Peppers lettuce onions tomatoes
- 6
Bake 350 degrees 30 to 40 minutes or until bubbly
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