In a mixing bowl whisk together the maida, water,egg,salt and turmeric until smooth.

Using a sharp pointed knife poke three holes in the cap of a plastic bottle,fill the bottle with pancake better.

Heat the very lightly greased non stick skillet over medium heat.working quickly invert the water bottle and drizzle the better in quick circular motion forming a net like pattern.

Allow the pancake to cook for 1-2 minutes.do not flip and be watch closely so as not to burn.

Remove from pan,fold in the sides and roll up.

Serve with souce.