Cut chicken into parts and boil until soft.

Chop onions, tomato, and mash garlic in a plate.

Take the boiled chicken add cooking oil and stir.

Add onions and garlic stir for 5 minutes until brown.

Add tomatoes and mash them well while stirring.

Disolve royco in a cup of water and add as stew.

Add salt and cover it with a lid until cooked.

Serve hot