Boil sweet corn and remove the kernels and keep it aside.

Chop all the vegetables.

Cook 1 cup rice with one and half cups water in pressure cooker.Once cooked remove the rice in plate and allow it to cool.

Heat butter in pan.Add spring onion and fry little time.Then add other vergetable and mix well and add salt and cover with lid.Cook till the vegetable gets soft.

Do not over cook vegetables, we have to keep them curnchy. Add pepper powder and 1 tsp of garam masala and add rice.Mix well and fry for sometime.

Garnish with coriander leaves and serve hot.